This one is both beautiful on the inside as it is on the outside. Made with a live fermented culture of flour and water called a ‘starter’. No yeast making it easy to digest and easy to absorb.
Round Uncut Artisan Loaf
This one is both beautiful on the inside as it is on the outside. Made with a live fermented culture of flour and water called a ‘starter’. No yeast making it easy to digest and easy to absorb.
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